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Apple cider vinegar powder is the raw material of food health products. It takes apple as raw material, through juicing, sterilization, fermentation, impurity removal, liquid inclusion, drying and other sequence of processes made of natural health food raw materials.
Its character is ivory white (or white to light yellow), because it is rich in apple polyphenols active substances, the color will be deepened after a long time. Apple cider vinegar powder is made from apple cider vinegar, and its nutritional composition is similar to apple cider vinegar. Easy to store and transport.
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