Sulforaphane is a kind of isothiocyanate. It was obtained by hydrolysis of glucosinlates (Glu) by myrosinase enzyme. The molecular form was C H11NOS. It is rich in cruciferous plants such as broccoli, Chinese kale and carrot.
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
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Product Name
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Broccoli Extract
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Appearance
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Fine Powder
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Color
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Light yellow
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Certificate
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Halal/Kosher/ISO9001/ISO22000/HACCP
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Customized is available. Please contact me for quotation of other specifications.
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