Carob extract comes from the pods of the Ceratonia siliqua tree, a Mediterranean plant often called "St. John's Bread." Naturally sweet and caffeine-free, it's a popular chocolate substitute with unique health perks.
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| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
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| Product name | Carob extract |
| Latin name | Ceratonia siliqua |
| Specification | 10:1 |
| MOQ | 1KG |
| Free sample | 10-20g |
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